Recipes
Let our chef and grain expert help via custom bakery formulations, home baker recipes, and extensive baking guides.
Featured recipes
Easy Strawberry Sheet Cake with Whipped Cream Cheese Frosting
Perhaps the most iconic of all springtime and summer dessert combinations is that of berries with cream. So, this cake is one of the most popular cakes to be had at any gathering during the seasons ahead of us.
Best Authentic French Buckwheat Crepes
Our 100% buckwheat crepes, made with the simplest ingredients, are a gluten-free delight. Yes, buckwheat is a gluten-free grain. This recipe is a treasure, offering you the most authentic, savory French crepe experience.
Most recent recipes from the blog
Quick Best Whole Wheat Jam Crumble Bars
Jam crumble bars, a bakery classic, are surprisingly easy to make.
Quick and Easy Focaccia with Fig, Rosemary and Gorgonzola
Traditional Focaccia is made with a starter and requires several days from start to finish. This quick version takes just under two hours from start to finish.
Easy Vegan Almond Flour Graham-style Crackers
Almond flour is a low-carb, high-protein flour and a good source of fiber. Ours is milled to excellent flour, giving the final baked product an exceptional texture.
Easy, Delicious, Gluten-Free Applesauce Spice Muffins
It’s a wholesome start to your day, featuring applesauce, real maple syrup, and toasted pecans. Adding pumpkin pie spice, vanilla, and applesauce gives the muffins a comforting aroma.
Great Grandma’s Old-Fashioned Chocolate Cake with Fudge Frosting
This is a cherished, simple, and decadent chocolate cake recipe passed down from our chef’s Great Grandma. It has graced the tables of countless family meals and gatherings, carrying with it a rich culinary heritage.
Easy Whole Grain Gluten-Free Peanut Butter Cookies
Whether you pack them in a lunchbox for a midday treat or savor them as a sweet afternoon snack, these cookies will surely make you smile.
