Recipes
Let our chef and grain expert help via custom bakery formulations, home baker recipes, and extensive baking guides.
Featured recipes
Easy Strawberry Sheet Cake with Whipped Cream Cheese Frosting
Perhaps the most iconic of all springtime and summer dessert combinations is that of berries with cream. So, this cake is one of the most popular cakes to be had at any gathering during the seasons ahead of us.
Best Authentic French Buckwheat Crepes
Our 100% buckwheat crepes, made with the simplest ingredients, are a gluten-free delight. Yes, buckwheat is a gluten-free grain. This recipe is a treasure, offering you the most authentic, savory French crepe experience.
Most recent recipes from the blog
Simple Gluten-Free Buckwheat Blender Carrot Cake
This Gluten-Free carrot cake features whole grains of buckwheat milled in the blender! The result is a rich nutty flavor profile and a tender crumb.
Easy Delicious Black Bottom Cheesecake Cupcakes
These luscious chocolate cupcakes are filled with a rich cream cheese chocolate chip filling.
Best Professional Cinnamon Roll Formulation
Every bakery should have a really great cinnamon roll recipe, and we think this formulation will absolutely fit all your sweet roll needs. A home baker version is also included.
Simple Delicious & Quick 5-ingredient Flatbread
Warm fresh flatbread right off the stove is satisfying and tastes fantastic! This recipe with very few ingredients comes together in just minutes.
Best Easy Homemade Marti Gras King Cake
This is a classic in the Southern United States. This cake is served at a festive gathering of friends and family to celebrate life. Traditionally, a tiny plastic baby is hidden in the cake filling, and whoever finds it gets to host the Mardi Gras party the following year and bake the king cake for their party.
Larger Batch Chocolate Crinkle Cookies
Our chef’s versatile Chocolate Crinkle Cookie recipe has undergone many delicious renditions. Sometimes, a nice vanilla-infused rich chocolate is preferred. That’s what this recipe is. It makes twelve dozen 1 ½ inch cookies, so it’s great for a large batch.
