Dinner Recipes
Let our head bakers and research experts help via our curated recipes, how-tos and extensive guides.
Simple Jalapeño Garlic Chicken & 6-Grain Pilaf
One of the tricks to having whole grain in your diet is to cook a large batch of the whole grain ahead of time and then use it in several dishes. This recipe is one that is super simple if you have the grain already cooked and stored in your fridge or freezer.
Southwest Quinoa Blackbean Burgers with 1-hour Whole Wheat Buns
Nutrition won’t go out of style and nothing can be more satisfying than seeing the people you love also eating delicious nutritious food.
Gluten free Tamales for Beginners
Never made a tamale? The process may seem a bit mystical and complicated, so our chef is sharing her recipe here today. First, however, we wanted to talk a little about masa.
Detroit-Style Deep Dish Pizza Formulation with Poolish
Detroit-Style Deep Dish pizza made with a poolish is crisp with an excellent chew. It has an iconic cheese crown that is formed during baking around the outside crust of the pizza giving it a delicious texture.
Baked Brie Chicken Pesto and Apple Pizza with Pecan
Fast and simple pizza for dinner is always welcome, but are you growing bored with the regular pizza toppings? This savory-sweet combination with creamy brie and crisp-tart pieces of green apple compliments the saltiness and herbs of the pesto.
Easy Chicken Pot Pie with Buttery Flaky Crust
Prep this dish to last you the week or make for a special dinner with loved ones. It’s sure to become your go-to pie recipe in no time at all.
Butternut Amaranth Bisque
Butternut squash is available year-round, so why limit it to just Fall cooking and recipes? This delightfully light and delicate bisque is an excellent appetizer or main dish and cooks in just 20 minutes.
Panhandle Pizza Crust Mix
Our Artisan Style Pizza Crust Mix is the perfect protein content and consistency for quick crust with the depth of flavor of long raised dough.
Spiced Cherry Biscuits
The tart-sweet cherries are combined in a lightly sweet fluffy biscuit with hints of cardamom, cinnamon and a subtly kiss of orange. Now, these are some pretty delicious biscuits!
