Recipes

Let our head bakers and research experts help via our curated recipes, how-tos and extensive guides.

Search our recipe archives:

Classic Croissants

Are you ready to try your hand at a more advanced dough? Lamination is the process wherein a lean yeasted dough is wrapped around a block of butter or fat in a package. This package is rolled and folded repeatedly in a systematic way to create paper-thin layers of dough separated by thin layers of butter.

Read More »

French Macarons

French Macarons are the pinnacle of baking confectionery genius. Macarons take cookies to an unimaginable extreme of culinary perfection. Don’t confuse Macarons with the coconut cookies called “macaroons.” These almond flour cookies are made with a meringue base. When baked correctly, they have a light, crisp sugary coating surrounding a tender, chewy cookie interior.

Read More »

4 Delicious Homemade Holiday Cookie Mixes

This cookie mix recipe collection is just fantastic! There are four flavor variations here in one post. Homemade mixes are easy to make and you can control the ingredients. It’s a wonderful way to bake from scratch and still enjoy the convenience of a mix.

Read More »

Cranberry-Orange Hazelnut Bread

The very embodiment of Holiday quick-bread can be found in this addictive loaf. The texture is light with a thin even crust, and an abundance of toasted nuts to mingle with the tart cranberries.

Read More »