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Big Texas Red Velvet Cake with Cream Cheese Frosting

This is a big ol’ cake with a shocking red color and an extra-tender cake piled high with fluffy cream cheese frosting. The finished cake is almost a foot tall when frosted! It’s a wonderful dramatic dessert.

Summer Coconut Sheet Cake

This luscious and moist coconut sheet cake is the perfect addition to your table loaded with rich coconut flavor using coconut milk in the batter as well as the icing.

Easy Beginner’s Sponge Cake & Boston Cream Pie

If you’ve never made a sponge cake, this is a fantastic recipe to start your baking adventure. It is also a good base in our Boston Cream Pie recipe because it doesn’t require any tricky folding or separating of eggs usually required for making a good sponge cake.

Dark Rum Cake Balls

With the popularity of cake pops and cake balls over the last few years, we love to add the option of adding some of these beauties to your baking menu.

Halloween Cake Truffle Balls

Cake balls are delicious and a great way to use extra cake scraps. During the holidays they are fantastic for dessert buffets and giving away to people you love.

Supreme Bakery Carrot Cake Formulation

Carrot cake is a classic for any bakery and we’re happy to share this traditional recipe with you. We are including both the professional formula and the home baker version.

Strawberry Lemonade Almond Pound Cake

This cake is not only an ideal canvas for fresh strawberries, but any fresh fruit. Take a tropical spin on it and top it with grilled pineapple and toasted coconut.