Recipes
Let our chef and grain expert help via custom bakery formulations, home baker recipes, and extensive baking guides.
Featured recipes

The Best Chef’s Guide to Classic Croissants
Are you ready to try your hand at a more advanced dough? Lamination is the process wherein a lean yeasted dough is wrapped around a block of butter or fat in a package. This package is rolled and folded repeatedly in a systematic way to create paper-thin layers of dough separated by thin layers of butter.

The Best New York Bagel Professional Baking Guide
Well known for their unique texture and taste, New York bagels are the ideal marriage of crispy crust and chew with deep, irresistible flavor. Our chef will take you through the details of ingredients and the process and techniques that make authentic New Your bagels so amazing.
Most recent recipes from the blog

Gingerbread Cutout Cookie Formulation
Gingerbread cookies are perhaps the most requested and baked cookies of the Holiday Season. Here is a fantastic formula that will give you excellent shape and texture.

Easy Chicken Pot Pie with Buttery Flaky Crust
Prep this dish to last you the week or make for a special dinner with loved ones. It’s sure to become your go-to pie recipe in no time at all.

How To Make Your Own KAMUT® White Rich Hamburger Bun
Your customers are demanding light and fluffy buns to use for their family gatherings and cook-outs all year long. Here is an excellent formulation for soft buns using our Panhandle KAMUT® All-Purpose flour.

Grandma’s Old-Fashioned Pancakes
Grandma’s recipe box is always filled with the most reliable recipes and this one is a recipe that your Grandma could have used for breakfast pancakes for decades.

Butternut Amaranth Bisque
Butternut squash is available year-round, so why limit it to just Fall cooking and recipes? This delightfully light and delicate bisque is an excellent appetizer or main dish and cooks in just 20 minutes.

Dark Rum Cake Balls
With the popularity of cake pops and cake balls over the last few years, we love to add the option of adding some of these beauties to your baking menu.