Best Authentic French Buckwheat Crepes

Our 100% buckwheat crepes, made with the simplest ingredients, are a gluten-free delight. Yes, buckwheat is a gluten-free grain. This recipe is a treasure, offering you the most authentic, savory French crepe experience.

Best Quick Healthy Homemade Buckwheat Pancakes

Buckwheat flour, a gluten-free and versatile ingredient, is known for its mild flavor and wonderful texture, making it a popular choice for crepes and pancakes. Our Specialty Grains Buckwheat Flour, used in this quick and simple recipe, is not only delicious but also a healthy whole-grain option. How healthy? Let’s find out.

The Best Southern Fried Chicken

Here in the Panhandle Milling test kitchen, we love baking—we don’t just love it; we’re obsessed with it! However, not everything made with flour is a baking project. Take fried chicken, the most classic of all Southern foods.

The Best Quick and Easy Homemade Bierock Rolls

In the Midwest, Bierock AKA Runza rolls are a long-time tradition. If you’ve never heard of them, they are basically ground meat, cabbage, and onion-filled rolls, sometimes made with additional fillings, including cheese and carrots.