Easy Gourmet Chocolate Crust Dessert Pizza
Chocolate dessert pizza crust?! What kind of amazing chocolate dream is this? Pinch yourself. You’re awake darling. This is happening.
The Best Homemade Rich Deli-Style Hamburger Buns
Tender fresh homemade hamburger buns are always a good idea. This recipe is rich and the texture remarkable.
Detroit-Style Deep Dish Pizza Formulation with Poolish
Detroit-Style Deep Dish pizza made with a poolish is crisp with an excellent chew. It has an iconic cheese crown that is formed during baking around the outside crust of the pizza giving it a delicious texture.
Our Chef’s Best Recipe Chocolate Chip Cookies
Now and then, we come across recipes in the test kitchen that we use for years on end. This chocolate chip cookie recipe is one of them. Our pastry chef has used it in restaurants and bakeries for the last 25 years with rave reviews. You’ll soon see why.
Soft Artisan Oatmeal Sourdough Bread
The main complaint our chef hears about using whole oats in bread is that the bread ends up dry or hard as a rock. In fact, we think the term “oven produced bolder” pretty much sums it up. This recipe however, makes the most amazing oat bread ever!
All Purpose Rustic Bread Formulation Using a Biga Pre-Ferment
Every pastry chef would do well to have a rustic bread formulation that can be used in any number of artisan bread applications. From focaccia to sandwich loaves, you need something universal that can be used as the canvas for all the rest of your genius creations.
Texas Toast Bakery Pullman’s Loaf Sandwich Bread Formulation
This bread is prized for its perfect light texture, square shape, and delicate crumb. This baker’s formulation makes 13 loaves and is ideal for any bakery. We also include a home-baker’s version in this post.
Best Ever Bakery Blondie Formulation with Pecan and White Chocolate
Blondies are a classic bar cookie and the perfect afternoon snack. They are chewy and caramel flavored with vanilla.
Best Quick Gluten Free Almond Flour Fudge Brownies
Have you ever tried the recipe right off of the package of our almond flour?! We save only the best ones for the supreme honor of the package. Our chef’s Almond Flour Macadamia Fudge Brownies are absolutely divine.
Multi-Grain Cornbread & Bacon Stuffing with Red Bell Pepper and Pecan
We recently posted our perfect multigrain cornbread recipe and we had to follow-up with this outstanding home-baker’s recipe for divine holiday stuffing!
