Gingerbread Pound Cake with Browned Butter Pecan Glaze

This recipe for gingerbread pound cake makes a rich, dense cake with a tender crumb. The sponge of the cake is a fine texture with a silky finish. It stays moist for several days and is heavy with spice and a hint of warm black pepper.
Classic Mile High Apple Pie

This pie recipe effortlessly combines everything we love about pies. A super buttery flaky crust that melts in your mouth and a sweet (but not-too-sweet) fresh apple filling that evokes a sense of down-home warmth and comfort.
Summer Coconut Sheet Cake

This luscious and moist coconut sheet cake is the perfect addition to your table loaded with rich coconut flavor using coconut milk in the batter as well as the icing.
Dutch Speculaas Cookies

Sometimes referred to as windmill cookies, these classic Dutch spice cookies are thin, crisp, and ridiculously addictive.
Oatmeal Jam Breakfast Thumbprint Cookies

How can a cookie be healthy? This whole-grain oat cookie with sugar-free jam is an excellent choice for kids of any age!
Grandma’s Wheat & Oatmeal Cookies

These whole grain wholesome oatmeal cookies with a hint of vanilla, cinnamon, and nutmeg are chewy and satisfying.
Rich Chocolate Layer Cake

Valentine’s day is coming soon, and chocolate has a fantastic way of saying, “I love you!” This sweetheart of a cake is made with all-natural ingredients.
Soft Ginger Molasses Cookies

Ginger Molasses Cookies are a holiday staple with hot cocoa and lively music. They are easier to make than rolled gingerbread cookies and still fill your home with all the smells of cinnamon and exotic spices from the orient.
Dark Rum Cake Balls

With the popularity of cake pops and cake balls over the last few years, we love to add the option of adding some of these beauties to your baking menu.
Banana Rum Cake with Spiced Walnuts and White Chocolate Ganache

Holiday baking at its best begins with this remarkable and elegant cake. It has all the elements and sophistication you could ever want for an extraordinary occasion.