Gluten-Free Baking Ingredients
With dedicated gluten-free facilities and in-house R&D, Panhandle Milling is the ideal partner for gluten-free ingredient manufacturing. We source certified gluten-free grains/seeds and then mill, blend, extrude and package them into retail and bulk formats. Our products are certified gluten-free and are tested to preserve their gluten-free integrity. We even utilize state-of-the-art PHM Safe technology to provide ready-to-eat grain-based gluten-free ingredients.
Gluten-Free Whole Grains
- Flax Seed
- Corn (White, Yellow, Blue, & Purple)
- Corn Masa (White, Yellow, Blue)
- All-Purpose Gluten-Free Flour Blend
- Almond Flour
- Yellow Cornmeal
- Whole Grain/Seed Flour
- Coconut Flour
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